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Quantity
1
One time purchase
$13.00
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$11.70$13.00
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Harvested from Netarts Bay on the Oregon Coast, our kosher salt is bright, briny, and perfect for everyday cooking, roasting, brining, pickling, and seasoning.
Reviews
4.9
335 ratings
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I know most people will think this is crazy but I feel this is some of the best tasting salt I have ever had I do a lot of cooking and the flaked salt is the perfect finishing touch on everything from steaks to vegetables and even desserts
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Mickey · 8 days ago
Oregon salt free of heavy metals
I found this company because Tamara Rubin aka Lead Safe Mama showed test results for many salts showing toxic amounts of heavy metals. But Jacobsen’s Oregon salts (not the Italian ones) tested clean so I started buying this many months ago and like the texture of the kosher salt, don’t need as much of it. Plus the taste has an extra flavor.
A
Annie · May 4, 2026
Good tasting salt
Jacobsen's Kosher Sea Salt has a good flavor so I am a repeat customer. It is a higher quality salt so it costs more. It was packed well for shipping and arrived undamaged.