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Coriander Powder Also Known As: Coriander Ground, Coriander Seed Powder, Dhania Powder or Chinese Parsley Origin: Canada Ingredients: Coriander Powder Taste and Aroma: Mild, sweet, pleasant with a hint of citrus. Can be described as a cross between sage and lemon. Uses: Indian cooking, sausages, cookies, bread, cakes and falafel. Substitutes: C
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everything 🤩 perfectly fresh
just used the fennel on a pork tenderloin.
used coriander in my chicken dish very fresh
S
Susan · August 24, 2026
Spice sage is always going to have a repeat customer in me!
Mitzie Forrest, Ph.D. · December 13, 2025
Great quality
The coriander is full flavor and taste like a fresh
