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Quantity
1
This classic steak lovers cut combines two great cuts in one divided by a t-shaped bone: the larger segment of steak is from the strip loin (NY Strip Steak) and the smaller section is tenderloin (the Porterhouse has the largest tenderloin p...
Reviews
5.0
3 ratings
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My favorite!
Wonderful flavor. Cook them sous vide and finish on the grill. Very juicy.
M
Mike · June 2, 2025
Best Tbone
There is no other place I want a T-bone from. Tender, flavorful and juicy. Absolute perfection!