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Rice from an approved Indian strain of Basmati grown in the Himalayan foothills.
Ingredients: 100% Rice. Allergens: None.
How to prepare: Rinse. Cover with water. Bring to a boil. Simmer for 30-40 minutes.
Origin: India.
Typical values per 100g Energy 380 kcal/ 1610 kJ Protein 6.7g Carbohydrates 81g Of which sugars 1.3g Fat 2.8g Of which
