Our red enchilada sauce is crafted from our family recipe, combining New Mexico's freshest red chiles with our secret spices to create a delicious sauce.
It is blended into a heat-and-serve mild red enchilada sauce. Dip your heated corn tortillas into the sauce, as you stack them on your plate. Garnish each with onions, grated cheese and
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Never used- however Claudes has never disappointed in anything i have received!
