This is the product description text that will appear here.
Quantity
1
If you need a pectin that can set, melt and set again, try NH Pectin.
An off-white powder perfect for gelling, thickening and stabilizing foods, it is most often derived from apples and citrus fruits.
It can gel, melt, and then re-gel without compromising gel quality, and is suitable for low sugar or non-sugar products. It has a longer se
5.0
18 ratings
5
4
3
2
1
J'adore! C'est l'idéal pour les curds aux fruits 🤭
V
VERONIQUE · August 19, 2026
Works great for glazes, can reheat and cool multiple times.
A
Anonyme · July 22, 2026
Excelente producto… tal como se describe… buena presentacion y bien embalado para el transporte.