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Gluten Free Rigatoni is a robust and versatile pasta shape used in many traditional Italian recipes. With their hollow shape and ribbed surface, these noodles hold up well to strong, flavorful sauces.
La Fabbrica della Pasta is the first pasta factory in the world to make a bronze-drawn, artisanal pasta of Gragnano, that is completely gl
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It's great.
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Charles · 8 days ago
My granddaughters, who have a gluten allergy, raved about the rigatoni I sent them. They were very happy with the taste and the texture of the pasta and were happy to hear about the other pasta varieties available. We will definitely be ordering more pasta in the future. Delicious!