Lightly roasted oolong tea delivers a smooth, elegant flavor profile
Natural osmanthus floral aroma enhances the drinking experience
Richer body after the first steep for a satisfying taste
Multiple steeps possible without loss of floral character
Vegan and vegetarian friendly for broader dietary compatibility
Summarized by Shop
Lightly roasted oolong tea from Fujian province with a natural elegant aroma similar to osmanthus flowers. Good for multiple steeps with a lighter, floral taste compared to the heavier roasty sweetness of Tikuanyin or Taiwan Dongding, the body of this tea becomes richer after the first steep. Recommended for those who prefer lighter roast
Origin
Fujian, China
Tea Type
Oolong
Roast Level
Light
Recommended Infusion
150 ml (5.0 fl oz) cup, 4-5 cups per 8 g (0.28 oz) tea leaves