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Quantity
1
Description
When we sift our grits, separating the bran from the finer grains, we get something special—Corn Flour. This finely ground, stone-milled flour is perfect for corn pancakes, muffins, biscuits, cakes, and even South-of-the-Border favorites li...
Reviews
5.0
1 rating
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I have not used the flour yet as I am not sure if I use it like corn meal! Will check your Repices. It came through in excellent condition. I, also, ordered the Whisk Bowl and absolutely love it. I use it all the time for many different things. As a matter of fact, I will be ordering 5 of them for gifts.