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Quantity
1
Highlights
Handcrafted in Korea with just soybeans, sea salt, and water, this naturally brewed soy sauce is aged 1,000 days for deep umami and elegant balance—your pantry’s new essential.
오직 콩, 천일염, 물로만 1,000일간 자연 발효시킨 전통 간장. 깊고 부드러운 감칠맛이 고...
