Wild porcini infusion: Adds authentic mushroom aroma and depth to dishes
Mixed with sea salt: Enhances natural flavors and balances taste
Concentrated porcini flavor: Ideal for risotto, soups, sauces, and seafood
Versatile use: Suitable for vegetables, meats, pasta, bread, and olive oil dips
Summarized by Shop
Wild Porcini Sea Salt: A delicious aroma of mushrooms greets you when you open a container of Wild Porcini Salt. Dried porcini mixed with sea salt has a concentrated flavor and mushroom aroma that is excellent in risotto, soups, sauces and salmon.