Granulated pure maple sugar is made from pure maple syrup. The syrup is boiled to remove water and increase the density. The hot syrup is stirred until soft crystals form.
Sprinkle over oatmeal, muffins, scones or vanilla ice cream
use as an all natural sweetener for coffee, tea or warm milk
Can be used in baked goods or as glaze ove
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Great taste and quality.
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Lacey · March 8, 2026
Delicious healthy substitute for cane sugar
My wife asked me to add this to my maple syrup order. She used to bake professionally and still does so at home. Sometimes it's difficult to substitute the healthier (and better tasting) maple syrup or honey for cane sugar in recipes, as one is dry and granular and the other liquid. But this maple sugar solves that problem. My wife has used it in some fruit crumbles, and it worked perfectly.
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Eric · June 30, 2025
Perfect sub for cane sugar, tastes better
Great texture, works well for baking and rubs, love the flavor much more than cane sugar.