Faint bouquet of exotic flower fragrances: Delivers a unique and refreshing olfactory experience
Rich creamy undertones: Adds depth and smoothness to the tea infusion
Distinctive winter Dan Cong leaves: Provides a different flavor profile from spring harvests
Versatile brewing methods: Suitable for both normal and gong fu brewing styles
Long, lingering aftertaste: Leaves a refreshing and memorable finish
Summarized by Shop
Our exquisite and delicate Phoenix Dan Cong Snowflake has a faint bouquet of fragrances of exotic flowers with rich, creamy undertones. This tea reminds people of the scent of the little Chinese plum blossom which starts to flower in mid-winter and the little pink or red flowers bloom through the snow giving the sensation of a cool and br
Type
Dan Cong Oolong
Origin
Fenghuang Mountain, Guangdong Province, China
Harvest Time
November to December 2021
Leaf to Water Ratio
1g per 100ml (normal), 8g per 100ml (gong fu)
Recommended Water Temperature
100°C (normal), 95°C (gong fu)
Brewing Time
2-3 minutes (normal), 10 seconds (gong fu) for first 4 infusions, 20 seconds for later
Summarized by Shop
5.0
1 rating
5
4
3
2
1
An amazing oolong. First brewed used approximately 3g at 95 degrees (our Water Drop A2G doesn't do 100 as suggested on packet) for about 2 mins. The flavour is beautiful, honey like sweetness, notes of hay and a background of subtle green. Mild tannin, at least on my tongue. It's more complex than I can describe but there's other notes in there that feel familiar somehow. I need to make another pot and close my eyes in a peaceful spot and let my mind connect the dots. To be honest only had a couple of oolong before, like Imperial Choice Premium from Wai Yee Hong, it wasn't that good, almost acrid. This is on a completely different level. Would definitely offer a cup of this to visiting friends and family - it's lovely.