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Quantity
1
Description
charcoal, caramel, walnut
Traditional charcoal roasted bancha tea from Kyushu Japan.
These toasty leaves should be made in non-porous teaware lest flavors leak out into future infusions.
Enjoy this richer, nuttier type of Japanese green tea...
Reviews
5.0
2 ratings
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Warm and comfortable flavor. Very easy to drink
A
Anthony · December 26, 2024
Lovely Tea!
I love the caramel and woody flavor of this tea. I’ve been enjoying it both hot and iced with a little oat milk. It’s been a favorite afternoon tea, that offers just a little caffeine, and an energy boost but in a gentle and subtle way.