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Quantity
1
Hand crafted, slow, overnight fermented then boiled and baked in the classic New York Bagel style, but gluten-free of course! A savory blend of onion, sesame, and poppy seeds creates an undeniably delicious twist on a New York classic. Our ...
Reviews
4.4
21 ratings
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It took a little while to receive my order but New Cascadia bread is the best.
Marcia · October 17, 2025
This is one of the best gluten freee bagels. I will definitely order again.