Moritaka Ishime Ko-Kiritsuke 110mm

Really cool little knife. Very sharp and built for smaller jobs like chopping garlic, shallots, herbs . . . . . and even cheese slicing. I really like the rustic Ishime look of the blade. I really like Moritaka and appreciate the handmade nature of their knives. I have many Moritaka Ishime blades.

Really useful and fun blade!

This blade is fantastically sharp and versatile. It’s my go to pepper 🌶️ killer. Good for finer slicing and mincing. I like that the height of the blade, it is just high enough to hit the back of the knuckle for fine mincing. Probably going to get one for grandma as it’s a light and easy to use knife that has lots of applications.

Love Moritaka