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Quantity
1
Description
Elixir comes from Jinotega, Nicaragua, grown at 1,300 to 1,600 meters above sea level by the families of Gold Mountain Coffee Growers. After harvest, the cherries undergo whole-fruit carbonic maceration, a technique that boosts fruity aroma...
Reviews
4.5
2 ratings
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2
1
Surprisingly good
I love to reduce the caffeine intake in the afternoon and wanted something that would combine well with my core 1 PM. I love the combo.
Aprpeciate the decaf process that retains the flavour.
E
Evgeny · 6 days ago
Surprenant pour un deca. Je m’attendais pas à retrouver de la force un brin d’acidité. Bref, c’est une très bonne surprise à tester.
Le réglage du moulin vraiment très faim, mais le résultat est top