Over 20 guest recipes for winter produce and vegetables, offering diverse and seasonal meal ideas
Includes exclusive recipes such as lemon drizzle cake, valentines profiteroles, and chutney for creative cooking
Features unique pickles, cauliflower pasties, beetroot tartare, and more for adventurous home cooks
Print format provides a tactile and collectible experience for food enthusiasts
Curated by indie and women creators, supporting diverse voices in culinary media
Summarized by Shop
This is the fourth edition of our new style magazines, celebrating winter produce - our biggest mag yet with over 20 guest features!
This magazine is mainly veg focused, including recipes such as lemon drizzle cake, valentines profiteroles, chutney, different pickles, cauliflower pasties, beetroot tartare, cooking the whole fish, ginger b
Language Version
ENG
Media Access
Print
Media Theme
Food & Cooking
Publication Frequency
Not specified
Edition
4th
Format
Magazine
Summarized by Shop
5.0
4 ratings
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1
I love it!
I have only made one recipe from the zine so far, but it was delicious! and the magazine itself it beautiful i love all the visuals and think pieces. Cant wait for the next edition!