We taste notes of chocolate syrup, dark caramel, and dried berries
One sip of this supernaturally expressive blend and you won't be able to get her out of your head. She's dynamic, layered, and berry-sweet - even with milk added.
We created Banshee to serve as an "elevated" espresso at our coffee bar. Where Hellacious is the steady, coco
4.9
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Tried it with a moka pot and a pour over and both were amazing.