Single origin from Ramirez Estate delivers unique regional flavor profiles for discerning coffee lovers
Certified USDA organic ensures environmentally responsible and sustainable sourcing
Dark roast with notes of cocoa powder, academia nuts, and agave syrup provides a complex, velvety mouthfeel
Sustainably shade-grown and directly traded for ethical, traceable quality
100% Abuela approved for trusted, community-approved taste
Summarized by Shop
This exceptional microlot coffee is one of our two Dominican single origin coffees from the Ramírez Estate in Jarabacoa, Dominican Republic. Certified USDA-organic and rated an exceptional 90 points by Coffee Review, Ramírez Estate Dark Roast is delicate and sweet with a subtle, nuanced finish. Sustainably shade grown and direct trade, it
