Natural sweetener: Provides up to 50 times more sweetness than regular sugar for healthier recipes
Medicinal properties: Traditionally used to soothe sore throat, clear voice, and support respiratory health
Versatile use: Can be infused in tea or blended into fruit-based desserts for added flavor
Free from common allergens: Suitable for vegan, gluten-free, nut-free, and other dietary restrictions
No artificial additives: Contains only natural ingredients for clean consumption
Summarized by Shop
Location: Southern Turkey Botanical classification: Glycyrrhiza glabra
Licorice is a perennial herbaceous plant native to Europe and Asia. Its woody roots are widely used as a natural sweetener due to their high sugar content (the roots are up to 50 times sweeter than sugar itself).
Licorice is one of the most widely used medicinal plants
Botanical Name
Glycyrrhiza glabra
Product Form
Whole stems
Origin
Southern Turkey
Dietary Preferences
Alcohol-free, dairy-free, gluten-free, lactose-free, low fat, low sodium, no artificial colors, no artificial flavors, no artificial sweeteners, no preservatives, non-GMO, nut-free, soy-free, vegan, vegetarian