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Discover our versatile smoked halloumi cheese...
Our smoked Halloumi is a semi-hard, brined cheese made from a mixture of sheep, cow and goat milk, and is suitable for vegetarians. In texture, it is similar to a firm mozzarella, making our smoked halloumi ideal for cooking. We lightly smoke the halloumi over maple wood, giving it a delici
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Love it!
When you don’t think halloumi can get any better - you find it smoked! Lovely with a salad
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Richard · June 19, 2024
Yet another belting product!
Over the years we have had quite a few items from the Artisan Smokehouse, and they're all superb - or better! This is one we have had before, and it's as good as ever; smoked just enough to add an extra layer of flavour to what is a high quality halloumi, not so much that it overpowers that flavour.
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Graeme · June 23, 2022
Smoked Halloumi
I absolutely love your halloumi , I add it to oven baked mediterranean veg to add that smokey cheese hit,