Cucumber Kimchi's tangy, spicy crunch is flavored with a light, sesame seed oil finish. Mild heat. Real, salt-water brine fermented kimchi contains naturally occurring probiotics that are optimal for gut health.
Culinary + Pairings
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Reviews
4.4
694 ratings
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My favorite snack!
When I tried these last year at The Pickle Factory - I knew what was missing in my life!! These are fantastic themselves, or as a condiment! I eat them on sandwiches, burgers, and as a side....well....whenever!
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Leslie · June 29, 2026
My salads love cucumber fermented kimchi, I’m not a meat eater so wraps with cucumber kimchi, cheddar cheese and avocado make me happy.
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Maryanne · 12 days ago
Love all items I ordered, very tasty. The ice pak didn't make to Texas in this heat so my items were cool instead of cold when they arrived.
Will order again!!