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Quantity
1
Description
Rahr White Wheat
Malt Type:
Base
Grain Origin:
North America
Wort Color:
3.0-3.5 °Lovibond (6.4-7.9 EBC)
Protein:
12%
Moisture:
4.5% max.
Extract (dry):
85.0% min.
Diastatic Power:
>120
Usage:
50% max.
Rahr White Wheat is a pale wheat malt made from North American spring white wheat. Pale wheat malt has the sweet...