This is the product description text that will appear here.
Quantity
1
You might also like
Originally developed hundreds of years ago by Zen monks, this blend of roasted rice with sencha has become a classic. Smooth and mild with a warming and toasty aroma.
One legend has it that after a meal the monks would see the remains of their rice dish stuck onto the inside of the cauldron. To prevent any waste they would add tea to the
