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Quantity
1
Description
Ehuru is also known as African nutmeg. It is used in local Nigerian dishes such as nkwobi, banga soup, ogbono soup, and pepper soup for its authentic aroma and flavor.
Store in a cool dry place
Reviews
4.8
6 ratings
5
4
3
2
1
Ehuru
Enjoyed my isi ewu and nkwobi recipe.
R
RITA · October 9, 2025
Add some magic.
This ingredient has evolved my culinary expression. Truly unique and uplifting.
T
Taylor · August 9, 2024
Smelled Like Home
This blended ehuru was perfect for my abacha and nkwobi. The only problem is the little dirt in the blend but i was able to pick them out with each use.
