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Obiji's ground Achi - Known as Achi to the Igbos and Akolodo to the Yoruba people of Nigeria - serves as an excellent thickener for Nigerian soups (such as Oha, Ukazi etc)- Good for immune health.
Product of Nigeria
Reviews
5.0
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Achi Newbie
I looked up a recipe for Achi soup. I was happy with the results. I used 2 tablespoons, thinned with water and added it to the almost completed soup.
