Made from lean cuts of locally raised, naturally fed beef for superior taste and quality
Seasoned only with kosher salt, black pepper, and spices to highlight natural beef flavor
Hand-sliced and dehydrated in small batches for consistent, large, beefy texture
Kosher certified to meet dietary preferences
Addictive flavor that makes other jerky seem bland after one bite
Summarized by Shop
$15.00/quarter lb
A classic beef jerky, simply seasoned with kosher salt, black pepper, and spices which allows the true flavor of our locally raised, natural beef to shine. It is quite possibly the most satisfying concentrated bite of meat heaven you will ever experience.
As with all our jerky, we start with lean cuts of local, natural
Meat Type
Beef
Dietary Preferences
Kosher
Net Weight
0.25 lb (quarter lb)
Storage
Store in a cool, dry place or refrigerator. Refrigerate for up to 3 months; room temperature for up to 1 week
