Salt-free blend: Allows for use in a wide range of recipes without altering flavor balance
Hand-mixed with Mediterranean herbs: Delivers authentic taste and aroma to dishes
Versatile use: Suitable for salads, dressings, bread, meats, and more
No preservatives or additives: Ensures a clean, natural seasoning option
Free from common allergens: Suitable for vegan, vegetarian, and allergy-sensitive diets
Summarized by Shop
This salt-free blend is delicious and versatile. Sprinkle in pasta salad, use to make a vinaigrette dressing (olive oil, red wine & lemon juice), or use on pita bread with olive oil and toast in oven. Dry rub on meat before grilling, or toss on potatoes or rice.
See our recipes for Greek Burgers with Feta here, Chilled Cous Cous Salad